Monday, August 5, 2013

Nom nom at Korean BBQ


I'm the one behind the camera ;)

Exams "sort of" ended today. Thus, me, Camille and Xinyi had decided to head down to our favourite korean bbq restaurant located in Toa Payoh central, the restaurant is preferably known as Big Bang to us due to the fact that it used to play Big Bang songs on replay for hours.

Anyway, we had a wonderful time there again. The standards and quality of meat there became better since our previous visit in May. I love the fish. Finally, they finally had fish after...so long! The last time I had fish at Big bang was in October last year. And the subsequent times I visited, they didn't have fish anymore. I didn't know if it was because of the cost or shipping matters but boy am I glad that fishes are back and never tasted so good before. They are sliced thinly, translucent and very sashimi-looking. Once grilled, they tasted pretty darn good. The beef slices are so very tender and yes perhaps it's just because I'm the one behind the grill mending it since I dislike tough meat, I usually do not grill it further pass medium to well done. The beef short ribs were pretty great too. I love the rice cakes, corn & veggie salad with light dressing and the honey sweet potatoes. But the kimchi pancakes that I have craved for wasn't seen so I was a little sad. But overall, there wasn't anything too much I can't handle.

However the only concern for me was the broth. It wasn't as tasty as before. Maybe it is due to it being plainly just water now and that we've to build it up from scratch. And so yeah, I only wished it had still been the stock broth. But...I guess we can't always have the best of everything.

In conclusion, yes it was yet again another pleasant experience at Big Bang and yes we all left the restaurant with bloated stomach.

(Side note: Growl album released today! I've heard Lucky and XOXO, I love them both. I shall do a review on the album once it arrives. -excited-)

So till the next post people, have a wonderful evening!


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